Dehydrate It…

When you dehydrate food it preserves it by removing the moisture. It also helps prevent growth of microorganisms and the breakdown - thus - decay of food. It can be stored for years. Canning requires a lot more work and equipment. I gave that up long ago. Dehydrating food is a good idea for soooooo … Continue reading Dehydrate It…

If You Need Oxygen – Part 3

The medical and technical marvels of the world today would lead us to believe that there would be a far better system for oxygen users. But then, like a cure for disease, it would sure cut into profits. I did a lot of research on the varied models. These smaller versions weigh around 4 to … Continue reading If You Need Oxygen – Part 3